A Sampling of our Passed Hors d’ Oeuvres

Shrimp Shooters

Petite Crab Cakes

Tenderloin Bites

Grilled Chicken Flatbread

Petite Lamp Chops

Seared Peppered Tuna

Petite Beef Wellington

Roasted Beef Tenderloin & Mashed Potato Shooter

Petite Tacos (beef, chicken, or fish)

Classic Franks in a Blanket

Turkey, Swiss & Cranberry Panini Bites

Baked Brie Cups

Scallops or Shrimp Wrapped in Bacon

Stuffed Mushroom Caps